Table of Contents DESCRIPTION:
Check out Collector Books' brand new guide to cookbooks. Over 600 color photographs and 2,000 listings of cookbooks are presented, along with title, publisher, date, availability, and current collector value. The book is organized chronologically and a handy index is provided -- so if you know either the date or the name of the cookbook, you'll be able to find it easily. The Culinary Institute of Chicago, General Mills (Betty Crocker), Pillsbury, and many other major companies are featured, from 1880 to the 1980s. A scarcity index is provided, indicating the relative difficulty in locating a particular item. General as well as regional volumes are included. Collector's Guide to Cookbooks needs to be on your bookshelf! PUBLISHER'S REVIEW
This book includes listings for hundreds of general cookbooks, entries for select regional and local books, and comprehensive listings from three major publishers. It's spiced generously with color photographs, grading tips, and recent values from stores and online sales. This is a remaindered book which has been discounted, due to either publisher overstock or to minor cosmetic damage. From inside cover: This book has been sold by the publisher / distributor at a reduced wholesale price for one of the following reasons: shipping damage, new edition has been released, out of print, too few available to advertise."
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